Our philosophy is simple.
We share our extensive knowledge without being pushy.

Our team takes the very best produce and delivers it with the same care and attention that our local suppliers have put into producing it.

Ellis Robinson:

General Manager

Newly appointed to Cove24 and brimming with experience within the hospitality industry, Ellis fully understands what running a successful restaurant looks and feels like. Having fallen in love with Cove24 the moment he visited as a guest, Ellis knew this was the role for him. 

“It goes without saying that Cove24 is the place to go in Newquay. I very much aspire to make it the place to go in the whole of Cornwall. Customers will experience a memorable and unique atmosphere when dining or drinking at Cove24, whether it’s a quick bite to eat for lunch, a hearty Sunday roast with family or perhaps a funky Saturday dancing long into the night.”

Charlie Hester:

Floor Manager

Charlie has gone from serving up aces in the Centre Court Members Bar during the 2017 Wimbledon Championship to taking the floor as manager of Newquay’s best new restaurant and bar.

“I thoroughly enjoy being a part of this fantastic new concept in the heart of Newquay. Cornwall alone has some of the best food and drink in the whole of the country and what better way to celebrate that than to have it under one roof in a stunning new restaurant with mouth-watering menus and signature cocktails.”

Cove24 is a place to feel indulged yet relaxed, an extraordinary dining experience, and professional service from people with a genuine passion for what they are trying to achieve.

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